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Spring Chopped Salad

SERVINGS

4 People

COOK TIME

5 mins

AUTHOR

Ayala Daly

🔥 Nutritionper serving

282

Calories

Protein

6g

Carbs

32g

Fat

14g

Sat. Fat

2g

Fibre

6g

Sugars

8g

Sodium

13mg

Veggie Dairy-Free Nut-Free Pescatarian Shellfish-Free Allium-Free Egg-Free Lunch Dinner Easy Speedy Budget Healthy Batch Low Carb Accessible Ingredient Gut-Friendly Good To Store Mediterranean-Inspired Salads Chopped Salad Under 20 Minutes Actually 15 Minutes

Spring Chopped Salad

SCALE RECIPEAdjust quantities

4 Servings

Asparagus

250 g

Radish

200 g

Cucumber

2

Fresh Mint

50 g

Frozen Pea

200 g

Mixed Cooked Grains

250 g

Wholegrain Mustard

1 tsp

Lemon

1 1/2

Honey

1 tbsp

Olive Oil

5 tbsp