Details
SERVINGS
4 People
TIME
5
AUTHOR
Ayala Daly
🔥 Nutrition per serving
282
Calories
Protein
6gFat
14gCarbs
32gSat. Fat
2gFibre
6gSugars
8gSodium
13mgVeggieDairy-FreeNut-FreePescatarianShellfish-FreeAllium-FreeEgg-FreeLunchDinnerEasySpeedyBudgetHealthyBatchLow CarbAccessible IngredientGut-FriendlyGood To StoreMediterranean-InspiredSaladsChopped SaladUnder 20 MinutesActually 15 Minutes
Spring Chopped Salad
Ingredients
4 Servings
Asparagus250 g
Radish200 g
Cucumber2
Fresh Mint50 g
Frozen Pea200 g
Mixed Cooked Grains250 g
Wholegrain Mustard1 tsp
Lemon1 1/2
Honey1 tbsp
Olive Oil5 tbsp