Details
SERVINGS
4 People
TIME
25
AUTHOR
Elena Silcock
🔥 Nutrition per serving
563
Calories
Protein
16gFat
44gCarbs
28gSat. Fat
12gFibre
7gSugars
7gSodium
1097mgPescatarianLunchDinnerEasySpeedyHealthyLow CarbHigh FibreAccessible IngredientGut-FriendlyGood To FreezeGood To StoreGood to ReheatMediterranean-InspiredSaladsDressingsHealthyUnder 30 Minutes
Spring Green Caesar Salad
Ingredients
4 Servings
Pitta2
Tenderstem Broccoli200 g
Fennel Seed1 tsp
Romaine Lettuce2 Head
Cucumber1
Edamame100 g
Pea100 g
Avocado1
Basil20 g
Mint20 g
Parsley20 g
Halloumi200 g
Honey1 tbsp
Olive Oil
Salt
Black Pepper
Egg Yolk1
Lemon1/2
Olive Oil120 ml
Dijon Mustard1 tsp
Anchovy50 g
Parsley25 g
Salt
Black Pepper