RECIPES

Squash & Chorizo Orzo with Hazelnut Gremolata

Details

SERVINGS

4 People

TIME

50

AUTHOR

Sophie Wyburd

🔥 Nutrition per serving

573

Calories

Protein
20g
Fat
28g
Carbs
59g
Sat. Fat
7g
Fibre
7g
Sugars
7g
Sodium
1012mg
DinnerEasyHealthyBatchHigh FibreGood To FreezeGood To StoreGood to ReheatItalianItalian-InspiredPastaDinner PartyComfortAutumnWinter

Squash & Chorizo Orzo with Hazelnut Gremolata

Ingredients

4 Servings
Butternut Squash600 g
Blanched Hazelnuts50 g
Fresh Parsley20 g
Lemon1
Banana Shallot2
Garlic Clove2
Orzo300 g
Chicken Stock1000 ml
Chorizo100 g
Chilli Flakes1/2 tsp
Parmesan60 g
Olive Oil