Details
SERVINGS
5 People
TIME
60
AUTHOR
Ed Smith
🔥 Nutrition per serving
420
Calories
Protein
15gFat
29gCarbs
22gSat. Fat
11gFibre
4gSugars
10gSodium
486mgVeganVeggieDairy-FreePescatarianEgg-FreeDinnerEasyHealthyFreezer FriendlyLow CarbHigh FibreAccessible IngredientGood To FreezeGood To StoreGood to ReheatBritishSoupsComfortAutumnWinter
Squash & Fennel Seed Roast Tomato Soup
Ingredients
5 Servings
Winter Squash1 kg
Extra Virgin Olive Oil3 tbsp
Vine Tomato500 g
Fennel Seed1 1/2 tsp
Fine Salt1/4 tsp
Caster Sugar1 tsp
Garlic3 Clove
Fresh Thyme10 g
Vegetable Stock500 ml
Cheddar Cheese300 g
Everything Bagel Seasoning2 tbsp
