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Squid Ragù Bucatini

SERVINGS

4 People

COOK TIME

35 mins

AUTHOR

Ben Lippett

🔥 Nutritionper serving

430

Calories

Protein

18g

Carbs

66g

Fat

10g

Sat. Fat

2g

Fibre

5g

Sugars

7g

Sodium

326mg

Dairy-Free Nut-Free Pescatarian Egg-Free Dinner High Fibre Adventurous Good To Freeze Good To Store Good to Reheat Italian Italian-Inspired Pasta Seafood Dinner Party

Squid Ragù Bucatini

SCALE RECIPEAdjust quantities

4 Servings

Fennel

1 Bulb

Shallot

1

Garlic Clove

4

Red Chilli

1

Fennel Seed

1 tsp

Chopped Tomatoes

400 g

Squid

230 g

Bucatini

400 g

Black Olive

50 g

Lemon

1

Parsley

25 g

Breadcrumb

2 tbsp

Olive Oil

Salt

Black Pepper