Details
SERVINGS
4 People
TIME
20
AUTHOR
Sophie Godwin
🔥 Nutrition per serving
563
Calories
Protein
22gFat
15gCarbs
85gSat. Fat
2gFibre
5gSugars
10gSodium
1012mgVeganVeggieDairy-FreePescatarianEgg-FreeDinnerSpeedyHealthyAccessible IngredientAdventurousGood To FreezeGood To StoreGood to ReheatAsian-InspiredVeggie DishesHigh Protein DinnersMidweekFakeawayHealthyUnder 30 Minutes
Sriracha Crispy Tofu
Ingredients
4 Servings
Basmati Rice500 g
Firm Tofu560 g
Tenderstem Broccoli200 g
Lime1
Spring Onion2
Cornflour5 tbsp
Sriracha4 tbsp
Maple Syrup1 1/2 tbsp
Soy Sauce6 tbsp
Sesame Seeds1 tbsp
Fresh Coriander15 g
Salt
Black Pepper
Vegetable Oil