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Steak and Ale Pie

SERVINGS

6 People

COOK TIME

N/A

AUTHOR

Sophie Wyburd

🔥 Nutritionper serving

646

Calories

Protein

38g

Carbs

38g

Fat

36g

Sat. Fat

13g

Fibre

3g

Sugars

4g

Sodium

1012mg

Shellfish-Free Lunch Dinner High-Protein Freezer Friendly Power Protein Adventurous 30 Plus Protein Good To Freeze Good To Store Good to Reheat British Pies Comfort Winter

Steak and Ale Pie

SCALE RECIPEAdjust quantities

6 Servings

Onion

1

Carrot

1

Bacon Lardons

250 g

Stewing Steak

1000 g

Plain Flour

40 g

Thyme

15 g

Tomato Purée

1 tbsp

Beef Stock

300 ml

Ale

400 ml

Button Mushroom

200 g

Worcestershire Sauce

1 tbsp

Puff Pastry

400 g

Egg

1

Salt

Black Pepper

Olive Oil