Details
SERVINGS
2 People
TIME
30
AUTHOR
Anna Helm Baxter
🔥 Nutrition per serving
699
Calories
Protein
44gFat
44gCarbs
32gSat. Fat
15gFibre
3gSugars
1gSodium
562mgGluten-FreeNut-FreeShellfish-FreeDinnerHealthyHigh-Protein30 Plus ProteinGood To FreezeGood To StoreGood to ReheatArgentineBeefContent DropHealthySummer
Steak & Eggs with Chimichurri & Chips
Ingredients
2 Servings
Sirloin Steak350 g
Oven Chip200 g
Fresh Flat Leaf Parsley30 g
Garlic Clove1
Dried Oregano1 tsp
Red Pepper Flakes1/2 tsp
Olive Oil2 tbsp
Red Wine Vinegar1 tbsp
Egg2
Salt
Black Pepper
