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Steak & Eggs with Chimichurri & Chips

SERVINGS

2 People

COOK TIME

30 mins

AUTHOR

Anna Helm Baxter

🔥 Nutritionper serving

699

Calories

Protein

44g

Carbs

32g

Fat

44g

Sat. Fat

15g

Fibre

3g

Sugars

1g

Sodium

562mg

Gluten-Free Nut-Free Shellfish-Free Dinner Healthy High-Protein 30 Plus Protein Good To Freeze Good To Store Good to Reheat Argentine Beef Content Drop Healthy Summer

Steak & Eggs with Chimichurri & Chips

SCALE RECIPEAdjust quantities

2 Servings

Sirloin Steak

350 g

Oven Chip

200 g

Fresh Flat Leaf Parsley

30 g

Garlic Clove

1

Dried Oregano

1 tsp

Red Pepper Flakes

1/2 tsp

Olive Oil

2 tbsp

Red Wine Vinegar

1 tbsp

Egg

2

Salt

Black Pepper