Details
SERVINGS
2 People
TIME
15
AUTHOR
Xiengni Zhou
π₯ Nutrition per serving
563
Calories
Protein
32gFat
22gCarbs
62gSat. Fat
3gFibre
3gSugars
4gSodium
670mgDairy-FreeNut-FreePescatarianShellfish-FreeEgg-FreeDinnerEasySpeedyBudgetHealthyHigh-ProteinLow CalorieMost Cooked30 Plus ProteinGood To FreezeGood To StoreGood to ReheatChineseChinese-InspiredFishMost CookedMidweekContent DropUnder 20 Minutes
Steamed Cod with Spring Onion & Ginger
Ingredients
2 Servings
Fresh Ginger10 g
Cod2 Fillet
Ground White Pepper
Spring Onion2
Fresh Ginger20 g
Fresh Coriander20 g
Vegetable Oil30 ml
Light Soy Sauce1 1/2 tbsp
Sesame Oil1 1/2 tsp
Chilli Oil2 tsp
Cooked Rice250 g
