← Back to all recipes

Steamed Tofu With Chilli Oil

SERVINGS

2 People

COOK TIME

N/A

AUTHOR

Xiengni Zhou

🔥 Nutritionper serving

427

Calories

Protein

15g

Carbs

18g

Fat

32g

Sat. Fat

5g

Fibre

4g

Sugars

6g

Sodium

858mg

Pescatarian Sides Easy Speedy Budget Low Carb Accessible Method Good To Store Good to Reheat Chinese Chinese-Inspired Summer Spring Under 20 Minutes

Steamed Tofu With Chilli Oil

SCALE RECIPEAdjust quantities

2 Servings

Silken Tofu

400 g

Garlic Clove

3

Spring Onion

2

Thai Red Chilli

2

Fresh Coriander

5 g

Sesame Oil

1 1/2 tsp

Light Soy Sauce

1 1/2 tbsp

Chinese Black Vinegar

1 tbsp

Oyster Sauce

1/2 tbsp

Sugar

1/2 tsp

Peanut

30 g

Crispy Shallot

30 g

Chilli Oil

1 tbsp

Vegetable Oil