RECIPES

Stewed Saltfish, Plantain & Coconut Dumplings

Details

SERVINGS

6 People

TIME

65

AUTHOR

Mob

🔥 Nutrition per serving

573

Calories

Protein
18g
Fat
21g
Carbs
75g
Sat. Fat
3g
Fibre
5g
Sugars
7g
Sodium
1162mg
DinnerBudgetBatchAdventurousGood To FreezeGood To StoreGood to ReheatCaribbeanFishComfort

Stewed Saltfish, Plantain & Coconut Dumplings

Ingredients

6 Servings
Salted Cod500 g
Onion1
Green Bell Pepper1
Bell Pepper1
Garlic Clove3
Scotch Bonnet Chilli1
Thyme1 Sprig
Black Pepper1/2 tbsp
Garlic Powder1/4 tbsp
Tomato1
Tomato Purée1 tbsp
Spring Onion1 Sprig
Vegetable Oil
Salt
Black Pepper
Plain Flour250 g
Fine Cornmeal270 g
Salt1 tsp
Water180 ml
Desiccated Coconut50 g
Plantain2
Salt1/4 tsp
Vegetable Oil120 ml