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Sticky Ginger Cake

SERVINGS

6 People

COOK TIME

60 mins

AUTHOR

Nathan Collymore

πŸ”₯ Nutritionper serving

410

Calories

Protein
3g
Carbs
67g
Fat
15g
Sat. Fat
10g
Fibre
3g
Sugars
41g
Sodium
170mg
VeganVeggieDairy-FreePescatarianEgg-FreePuddingAdventurousGood To FreezeGood To StoreGood to ReheatCaribbeanCakesPudding

Sticky Ginger Cake

SCALE RECIPEAdjust quantities
6 Servings
Oat Milk
240 ml
Apple Cider Vinegar
1 tbsp
Water
120 ml
Date
200 g
Self Raising Flour
200 g
Dark Brown Sugar
50 g
Bicarbonate of Soda
1 tsp
Ground Ginger
1 tbsp
Ground Cinnamon
1 tsp
Nutmeg
1 tsp
Vanilla Extract
1 tsp
Black Treacle
60 g
Vegan Butter
110 g
Plantain
1
Coconut Milk
200 ml
White Sugar
45 g
Vanilla Extract
1 tsp
Ground Turmeric
1/4 tsp
Coconut Milk
400 ml
Soft Brown Sugar
50 g