Details
SERVINGS
4 People
TIME
30
AUTHOR
Romany Henry
🔥 Nutrition per serving
181
Calories
Protein
5gFat
9gCarbs
21gSat. Fat
1gFibre
5gSugars
13gSodium
393mgVeggiePescatarianSidesEasyBudgetHealthyLow CarbGood To FreezeGood To StoreGood to ReheatThai-InspiredSidesChristmasAutumnWinter
Sticky Peanut Roast Carrots
Ingredients
4 Servings
Carrot12
Garlic4 Clove
Peanut Butter3 tbsp
Honey1 tbsp
Fish Sauce1 tbsp
Soy Sauce1 tsp
Toasted Sesame Oil1 tsp
Garlic1 Clove
Fresh Ginger30 g
Water6 tbsp
Dark Soy Sauce1 tbsp
Honey3 tbsp
Salt
Fresh Coriander25 g
Toasted Sesame Seed25 g
Crispy Shallot
Lime1/4