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Sticky Tamarind Chicken with Coconut Slaw

SERVINGS

4 People

COOK TIME

25 mins

AUTHOR

Ben Lippett

🔥 Nutritionper serving

601

Calories

Protein
36g
Carbs
75g
Fat
17g
Sat. Fat
5g
Fibre
7g
Sugars
19g
Sodium
670mg
Gluten-FreeDairy-FreeShellfish-FreeEgg-FreeDinnerHealthyHigh-ProteinAccessible MethodAdventurous30 Plus ProteinGood To FreezeGood To StoreGood to ReheatAsian-InspiredRiceChickenHigh Protein DinnersHealthy

Sticky Tamarind Chicken with Coconut Slaw

SCALE RECIPEAdjust quantities
4 Servings
Tamarind Paste
100 g
Honey
3 tbsp
Rice Wine Vinegar
3 tbsp
Fish Sauce
1 tbsp
Chicken Breast
4
Sesame Seeds
2 tbsp
Cooked Brown Rice
500 g
Carrot
4
Spring Onion
50 g
Fresh Coriander
25 g
Coconut Flake
75 g
Olive Oil
Salt
Black Pepper