Details
SERVINGS
10 People
TIME
45
AUTHOR
Elena Silcock
🔥 Nutrition per serving
370
Calories
Protein
3gFat
22gCarbs
41gSat. Fat
14gFibre
1gSugars
29gSodium
74mgParty FoodPuddingEasyGood To FreezeGood To StoreGood to ReheatEnglishDessertsDinner PartyMunchiesComfort
Sticky Toffee Pudding
Ingredients
10 Servings
Unsalted Butter80 g
Light Brown Sugar125 g
Egg2
Black Treacle2 tbsp
Self Raising Flour200 g
Medjool Date220 g
Vanilla Extract1 tsp
Bicarbonate of Soda2 tsp
Dark Brown Sugar150 g
Butter150 g
Treacle1 tbsp
Double Cream300 ml
Ice Cream
