SERVINGS
4 People
COOK TIME
N/A
AUTHOR
🔥 Nutritionper serving
288
Calories
Protein
3gCarbs
22gFat
21gSat. Fat
14gFibre
2gSugars
20gSodium
29mgStrawberries & Cream
SCALE RECIPEAdjust quantities
Sichuan Peppercorns
1 tspStrawberry
400 gIcing Sugar
3 tbspLemon
1/2 Double Cream
300 mlMeringue
4 