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Tagliatelle Bolognese

SERVINGS

8 People

COOK TIME

145 mins

AUTHOR

Sophie Godwin

🔥 Nutritionper serving

627

Calories

Protein
32g
Carbs
77g
Fat
19g
Sat. Fat
7g
Fibre
5g
Sugars
10g
Sodium
429mg
DinnerEasyHigh-Protein30 Plus ProteinGood To FreezeGood To StoreGood to ReheatItalianItalian-InspiredPastaMeal-PrepComfortAutumnWinter

Tagliatelle Bolognese

SCALE RECIPEAdjust quantities
8 Servings
Diced Pancetta
150 g
Onion
2
Carrot
3
Celery
3 Stalk
Garlic Clove
2
Pork Mince
500 g
Beef Mince
500 g
Red Wine
250 ml
Tomato Purée
4 tbsp
Passata
1000 g
Dried Bay Leaf
5
Whole Milk
300 ml
Tagliatelle
800 g
Olive Oil
Salt
Black Pepper
Parmesan
Fresh Basil