Details
SERVINGS
4 People
TIME
AUTHOR
Sophie Wyburd
🔥 Nutrition per serving
168
Calories
Protein
7gFat
6gCarbs
22gSat. Fat
1gFibre
5gSugars
8gSodium
120mgVeggieGluten-FreeNut-FreePescatarianShellfish-FreeAllium-FreeEgg-FreeLunchDinnerBudgetHigh FibreAccessible IngredientAdventurousGut-FriendlyGood To FreezeGood To StoreGood to ReheatIndianAsian-InspiredSaladsVeggie DishesChickpeasDinner PartyHealthy
Tamarind Squash with Crispy Chickpeas
Ingredients
4 Servings
Butternut Squash1
Ground Cumin2 tsp
Chilli Powder1 tsp
Ground Turmeric1 tsp
Drained Cooked Chickpeas240 g
Green Chilli 3
Mint25 g
Natural Yoghurt250 g
Tamarind Sauce4 tbsp
Salt
Black Pepper
Olive Oil