Details
SERVINGS
2 People
TIME
20
AUTHOR
Finn Tonry
🔥 Nutrition per serving
745
Calories
Protein
56gFat
28gCarbs
56gSat. Fat
7gFibre
4gSugars
9gSodium
1330mgDairy-FreeNut-FreeShellfish-FreeDinnerHealthyHigh-ProteinPower Protein30 Plus Protein45 Plus ProteinGood To FreezeGood To StoreGood to ReheatJapaneseJapanese-InspiredRiceChickenContent DropHealthy
Teriyaki Chicken & Egg Bowl
Ingredients
2 Servings
Skinless Chicken Thigh400 g
Sushi Rice1 x 300g Pouch
Egg2
Edamame100 g
Spring Onion3
Vegetable Oil1 tbsp
Sesame Seeds1 tbsp
Salt
Soy Sauce2 tbsp
Dark Soy Sauce1 tbsp
Soft Brown Sugar1 1/2 tbsp
Garlic Clove1
Fresh Ginger10 g
Sesame Oil1 tsp
Cornflour1 tbsp
Water4 tbsp