Details
SERVINGS
2 People
TIME
20
AUTHOR
Romany Henry
🔥 Nutrition per serving
437
Calories
Protein
48gFat
13gCarbs
29gSat. Fat
3gFibre
4gSugars
13gSodium
2227mgDinnerEasySpeedyBudgetHealthyHigh-ProteinLow CarbLow CaloriePower Protein30 Plus Protein45 Plus ProteinGood To FreezeGood To StoreGood to ReheatThaiThai-InspiredStir-FryChickenUnder 30 Minutes
Thai Basil Chicken Stir-Fry
Ingredients
2 Servings
Red Bell Pepper1/2
Red Onion1/2
Red Bird's Eye Chilli2
Garlic Clove6
Green Bean100 g
Thai Basil25 g
Chicken Breast2
Fish Sauce1 tsp
Egg2
Jasmine Rice
Salt
Red Chilli1/2
Garlic Clove1
Fish Sauce1 tbsp
Rice Vinegar1 tbsp
Oyster Sauce1 tbsp
Soy Sauce1/2 tbsp
Golden Mountain Seasoning Sauce1/2 tbsp
Fish Sauce2 tsp
Dark Soy Sauce1 1/2 tbsp
Water2 tbsp
Sugar2 tsp
Salt
Black Pepper
Lime Wedge2