Details
SERVINGS
2 People
TIME
30
AUTHOR
Romany Henry
π₯ Nutrition per serving
367
Calories
Protein
8gFat
8gCarbs
66gSat. Fat
1gFibre
4gSugars
7gSodium
1012mgVeggiePescatarianDinnerBudgetHealthyAccessible MethodAccessible IngredientAdventurousGut-FriendlyGood To FreezeGood To StoreGood to ReheatThaiThai-InspiredRiceBrunchHealthy
Thai Breakfast Porridge
Ingredients
2 Servings
Jasmine Rice250 g
Vegetable Stock2500 ml
Ginger20 g
Spring Onion2
Shiitake Mushroom6
Carrot1
Sesame Oil1 tsp
Ground White Pepper1/2 tsp
Cherry Tomatoes6
Crispy Shallot
Chilli Oil
Salt
Soy Sauce2 tbsp
Sesame Oil1 tbsp
Rice Vinegar1 tsp
