SERVINGS
4 People
COOK TIME
45 mins
AUTHOR
π₯ Nutritionper serving
1012
Calories
Protein
41gCarbs
128gFat
36gSat. Fat
14gFibre
4gSugars
17gSodium
2607mgThai Grilled Chicken Thighs With Roasted Rice Dipping Sauce
SCALE RECIPEAdjust quantities
Skin-On Chicken Thigh
8 Bell Pepper
3 Olive Oil
2 tbspThai Green Curry Paste
2 tbspFish Sauce
3 tbspDark Soy Sauce
1 tbspBrown Sugar
1 tbspJasmine Rice
500 gCoconut Milk
1 x 400ml CanWater
450 mlGround Turmeric
1 tspSugar
1 tbspSalt
1/2 tspJasmine Rice
3 tbspBanana Shallot
1 Fresh Coriander
15 gFish Sauce
6 tbspLime
3 Brown Sugar
2 tbspChilli Flakes
1 tbspCucumber
1/2 Crispy Fried Onion
