Details
SERVINGS
4 People
TIME
45
AUTHOR
Romany Henry
🔥 Nutrition per serving
1012
Calories
Protein
41gFat
36gCarbs
128gSat. Fat
14gFibre
4gSugars
17gSodium
2607mgDinnerHigh-ProteinPower ProteinAdventurous30 Plus ProteinGood To FreezeGood To StoreGood to ReheatThaiAsian-InspiredThai-InspiredChickenHigh Protein DinnersDinner PartyHealthySummer
Thai Grilled Chicken Thighs With Roasted Rice Dipping Sauce
Ingredients
4 Servings
Skin-On Chicken Thigh8
Bell Pepper3
Olive Oil2 tbsp
Thai Green Curry Paste2 tbsp
Fish Sauce3 tbsp
Dark Soy Sauce1 tbsp
Brown Sugar1 tbsp
Jasmine Rice500 g
Coconut Milk1 x 400ml Can
Water450 ml
Ground Turmeric1 tsp
Sugar1 tbsp
Salt1/2 tsp
Jasmine Rice3 tbsp
Banana Shallot1
Fresh Coriander15 g
Fish Sauce6 tbsp
Lime3
Brown Sugar2 tbsp
Chilli Flakes1 tbsp
Cucumber1/2
Crispy Fried Onion