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Thai Red Chicken Meatball Curry

SERVINGS

2 People

COOK TIME

N/A

AUTHOR

Jodie Nixon

🔥 Nutritionper serving

670

Calories

Protein

38g

Carbs

38g

Fat

39g

Sat. Fat

17g

Fibre

4g

Sugars

7g

Sodium

1200mg

Dinner Easy Speedy Healthy Batch Freezer Friendly Accessible Method 30 Plus Protein Good To Freeze Good To Store Good to Reheat Thai Curry Meatballs Summer Under 20 Minutes Actually 15 Minutes

Thai Red Chicken Meatball Curry

SCALE RECIPEAdjust quantities

2 Servings

Third of the Thai Red Chicken Meatballs with Peanut Sauce Base

1

Thai Red Curry Paste

2 tbsp

Coconut Milk

1 x 400ml Can

Fresh Basil

15 g

Toasted Sesame Seeds

2 tbsp

Fish Sauce

2 tbsp

Lime

1/2