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Three Cheese Paratha With Coriander & Mint Chutney

SERVINGS

4 People

COOK TIME

5 mins

AUTHOR

Chetna Makan

🔥 Nutritionper serving

388

Calories

Protein
12g
Carbs
33g
Fat
23g
Sat. Fat
8g
Fibre
3g
Sugars
4g
Sodium
393mg
VeggieNut-FreePescatarianShellfish-FreeEgg-FreeSnacksParty FoodSidesSpeedyAdventurousGood To FreezeGood To StoreGood to ReheatIndianIndian-InspiredBreadSnackDinner PartyDiwaliBaisakhi (Sikh New Year)

Three Cheese Paratha With Coriander & Mint Chutney

SCALE RECIPEAdjust quantities
4 Servings
Chapati Flour
200 g
Salt
1/2 tsp
Sunflower Oil
2 tbsp
Water
150 ml
Cheddar Cheese
50 g
Mozzarella
50 g
Paneer
50 g
Green Chilli 
1
Red Onion
1
Fresh Coriander
20 g
Sunflower Oil
Butter
Coriander
50 g
Mint
20 g
Green Chilli 
4
Ginger
3 g
Lime
1
Water
1 tbsp
Salt
1 tsp
Sugar
1 tsp
Yoghurt
2 tbsp