Details
SERVINGS
14 People
TIME
25
AUTHOR
Lily Vanilli
π₯ Nutrition per serving
154
Calories
Protein
5gFat
8gCarbs
15gSat. Fat
5gFibre
1gSugars
1gSodium
202mgVeggiePescatarianAfternoon TeaLow CarbAdventurousGood To FreezeGood To StoreGood to ReheatBritishSconesMother's Day
Cheese Scones
Ingredients
14 Servings
Plain Flour480 g
Caster Sugar1 1/4 tbsp
Baking Powder1 tbsp
Bicarbonate of Soda1/2 tsp
Unsalted Butter220 g
Egg1
Sour Cream240 g
Spinach20 g
Feta360 g
Cheddar Cheese120 g
Sea Salt1/4 tsp
