← Back to all recipes

Broccoli and Tikka Salmon Traybake

SERVINGS

4 People

COOK TIME

N/A

AUTHOR

Sophie Wyburd

🔥 Nutritionper serving

393

Calories

Protein

29g

Carbs

32g

Fat

17g

Sat. Fat

3g

Fibre

6g

Sugars

7g

Sodium

61mg

Gluten-Free Nut-Free Pescatarian Dinner Easy Healthy High-Protein High Fibre Accessible Ingredient Good To Freeze Good To Store Good to Reheat Indian Asian-Inspired Bakes Fish Traybake Salmon Healthy Comfort Back to Uni

Broccoli and Tikka Salmon Traybake

SCALE RECIPEAdjust quantities

4 Servings

Cumin Seed

3 tsp

Coriander Seed

1 tsp

Fennel Seed

1 tsp

Cardamom Pod

2

Yoghurt

120 g

Garlic

3 Clove

Ginger

2 cm

Chilli Powder

2 tsp

Ground Turmeric

1/2 tsp

Tomato Purée

1 tsp

Salmon

480 g

New Potato

800 g

Spring Onion

6

Cherry Tomatoes

200 g

Tenderstem Broccoli

250 g

Lime

1

Red Chilli

1

Coriander

15 g

Salt

Vegetable Oil