RECIPES

Tofu Noodle Traybake

Details

SERVINGS

4 People

TIME

25

AUTHOR

Mob

🔥 Nutrition per serving

561

Calories

Protein
27g
Fat
17g
Carbs
75g
Sat. Fat
2g
Fibre
7g
Sugars
13g
Sodium
1206mg
VeganVeggieDairy-FreePescatarianEgg-FreeDinnerEasySpeedyGood To FreezeGood To StoreGood to ReheatAsian-InspiredNoodlesHigh Protein DinnersMidweekSpeedyUnder 30 Minutes

Tofu Noodle Traybake

Ingredients

4 Servings
Firm Tofu460 g
Brussels Sprout200 g
Cornflour5 tbsp
Rapeseed Oil2 tbsp
Black Peppercorns1 tbsp
Red Chilli1
Maple Syrup4 tsp
Rice Wine Vinegar3 tbsp
Dark Soy Sauce4 tbsp
Ginger30 g
Carrot2
Straight-To-Wok Egg Noodles600 g
Sugar Snap Pea200 g
Salt
Black Pepper