RECIPES

Tofu Satay Skewers

Details

SERVINGS

4 People

TIME

30

AUTHOR

Mob

πŸ”₯ Nutrition per serving

410

Calories

Protein
15g
Fat
28g
Carbs
23g
Sat. Fat
6g
Fibre
4g
Sugars
13g
Sodium
486mg
VeganVeggieDairy-FreePescatarianEgg-FreeDinnerHealthyAdventurousGut-FriendlyGood To FreezeGood To StoreGood to ReheatAsian-InspiredVeggie DishesMidweekHealthy

Tofu Satay Skewers

Ingredients

4 Servings
Cucumber1/2
Red Onion1
Apple Cider Vinegar300 ml
Salt1 tsp
Sugar1 tbsp
Firm Tofu400 g
Garlic2 Clove
Banana Shallot1
Lemongrass1 Stalk
Ground Coriander1 tsp
Ground Turmeric1 tsp
Chilli Powder1 tsp
Vegetable Oil2 tbsp
Red Chilli1
Fresh Coriander15 g
Peanut50 g
Garlic2 Clove
Banana Shallot1
Vegetable Oil1 tbsp
Chilli Powder1/4 tsp
Ground Turmeric1/2 tsp
Ground Coriander1/4 tsp
Tamarind Paste3 tbsp
Brown Sugar40 g
Salt1/2 tsp
Crunchy Peanut Butter110 g
Coconut Milk200 ml
Dark Soy Sauce2 tbsp