RECIPES

Tofu & Sweet Potato Curry

Details

SERVINGS

4 People

TIME

AUTHOR

Ben Lebus

🔥 Nutrition per serving

354

Calories

Protein
17g
Fat
20g
Carbs
23g
Sat. Fat
8g
Fibre
7g
Sugars
7g
Sodium
453mg
VeganVeggieDairy-FreeNut-FreePescatarianShellfish-FreeEgg-FreeDinnerBudgetHealthyBatchFreezer FriendlyLow CarbAccessible MethodAccessible IngredientAdventurousGut-FriendlyGood To FreezeGood To StoreGood to ReheatAsian-InspiredCurryDinner PartyVeganuary

Tofu & Sweet Potato Curry

Ingredients

4 Servings
Tofu560 g
Pea50 g
Garlic2 Clove
Cauliflower Couscous330 g
Coriander25 g
Onion2
Sweet Potato1
Vegetable Stock Cube1
Coconut Milk400 ml
Curry Paste2 tbsp
Salt
Black Pepper
Olive Oil