Details
SERVINGS
4 People
TIME
10
AUTHOR
Chloe René
🔥 Nutrition per serving
563
Calories
Protein
13gFat
39gCarbs
33gSat. Fat
6gFibre
10gSugars
8gSodium
573mgGluten-FreePescatarianShellfish-FreeEgg-FreeLunchDinnerSidesSpeedyHealthyLow CarbHigh FibreAdventurousGut-FriendlyGood To StoreMediterranean-InspiredSaladsVeggie DishesChickpeasHeatwaveHealthySummerUnder 20 Minutes
Tomato & Chickpea Salad with Green Kefir Dressing
Ingredients
4 Servings
Drained Cooked Chickpeas540 g
Tomato350 g
Salted Cashews50 g
Pul Biber1 tbsp
Cumin Seeds1 tsp
Cucumber1
Pomegranate Molasses1 tbsp
Lime1
Olive Oil70 ml
Anchovy30 g
Avocado1
Lime1
Chive20 g
Basil25 g
Kefir60 g
Olive Oil50 ml
Salt
Black Pepper