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Tomato & Chickpea Salad with Green Kefir Dressing

SERVINGS

4 People

COOK TIME

10 mins

AUTHOR

Chloe RenΓ©

πŸ”₯ Nutritionper serving

563

Calories

Protein
13g
Carbs
33g
Fat
39g
Sat. Fat
6g
Fibre
10g
Sugars
8g
Sodium
573mg
Gluten-FreePescatarianShellfish-FreeEgg-FreeLunchDinnerSidesSpeedyHealthyLow CarbHigh FibreAdventurousGut-FriendlyGood To StoreMediterranean-InspiredSaladsVeggie DishesChickpeasHeatwaveHealthySummerUnder 20 Minutes

Tomato & Chickpea Salad with Green Kefir Dressing

SCALE RECIPEAdjust quantities
4 Servings
Drained Cooked Chickpeas
540 g
Tomato
350 g
Salted Cashews
50 g
Pul Biber
1 tbsp
Cumin Seeds
1 tsp
Cucumber
1
Pomegranate Molasses
1 tbsp
Lime
1
Olive Oil
70 ml
Anchovy
30 g
Avocado
1
Lime
1
Chive
20 g
Basil
25 g
Kefir
60 g
Olive Oil
50 ml
Salt
Black Pepper