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Tomatoey Butter Beans & Cheese

SERVINGS

2 People

COOK TIME

N/A

AUTHOR

Mob

🔥 Nutritionper serving

474

Calories

Protein

20g

Carbs

54g

Fat

15g

Sat. Fat

2g

Fibre

17g

Sugars

8g

Sodium

695mg

Vegan Veggie Dairy-Free Nut-Free Pescatarian Shellfish-Free Egg-Free Dinner Easy Healthy Accessible Method Gut-Friendly Good To Freeze Good To Store Good to Reheat Beans Midweek Healthy Summer Veganuary Spring

Tomatoey Butter Beans & Cheese

SCALE RECIPEAdjust quantities

2 Servings

Drained Cooked Butter Beans

570 g

Reserved Butter Bean Liquid

Shallot

1

Garlic Clove

4

Cherry Tomatoes

400 g

Vegetable Stock Cube

0.4

Basil

25 g

Chive

25 g

Parsley

25 g

Lemon

1/2

Julienne Bruno Burella

1

Olive Oil

Salt

Black Pepper