← Back to all recipes

Veggie Meatball Kebabs With Fennel & Pumpkin Seed Slaw

SERVINGS

4 People

COOK TIME

10 mins

AUTHOR

Mob

🔥 Nutritionper serving

627

Calories

Protein

19g

Carbs

70g

Fat

29g

Sat. Fat

10g

Fibre

7g

Sugars

8g

Sodium

726mg

Veggie Pescatarian Dinner Speedy Accessible Method Adventurous Gut-Friendly Good To Freeze Good To Store Good to Reheat Mediterranean-Inspired Meatballs Healthy Under 30 Minutes

Veggie Meatball Kebabs With Fennel & Pumpkin Seed Slaw

SCALE RECIPEAdjust quantities

4 Servings

Vegetarian Meatball

380 g

Garlic

1 Clove

Dried Oregano

1 tbsp

Courgette

3

Crème Fraîche

250 g

Dijon Mustard

1 tsp

Flatbread

320 g

Lemon

1

Parsley

12 1/2 g

Fennel

234 g

Pumpkin Seed

30 g

Olive Oil

Salt

Black Pepper