Details
SERVINGS
4 People
TIME
10
AUTHOR
Romany Henry
🔥 Nutrition per serving
792
Calories
Protein
39gFat
32gCarbs
87gSat. Fat
10gFibre
5gSugars
17gSodium
2322mgDinnerHealthyHigh-ProteinAdventurous30 Plus ProteinGood To FreezeGood To StoreGood to ReheatVietnameseNoodlesChickenSummer
Vietnamese Lemongrass Chicken Noodle Salad
Ingredients
4 Servings
Skin-On Chicken Thigh800 g
White Onion1
Lemongrass1 Stalk
Fresh Ginger30 g
Garlic4 Clove
Fish Sauce3 tbsp
Rice Vinegar2 tbsp
Soy Sauce2 tbsp
Brown Sugar2 tbsp
Coconut Milk4 tbsp
Garlic2 Clove
Fresh Ginger20 g
Red Bird's Eye Chilli2
Fish Sauce5 tbsp
Rice Vinegar5 tbsp
Lime Juice4 tbsp
Sugar2 1/2 tbsp
Water60 ml
Vermicelli Noodle400 g
Carrot2
Cucumber1
Iceberg Lettuce1/2
Fresh Mint25 g
Fresh Coriander25 g
Roasted Peanuts50 g
Crispy Shallot30 g
Lime Wedge4