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Warming Cinnamon & Pear Custard with Rice

SERVINGS

6 People

COOK TIME

30 mins

AUTHOR

Chloe René

🔥 Nutritionper serving

352

Calories

Protein

6g

Carbs

45g

Fat

15g

Sat. Fat

9g

Fibre

3g

Sugars

23g

Sodium

87mg

Veggie Gluten-Free Pescatarian Shellfish-Free Allium-Free Pudding Easy Good To Freeze Good To Store Good to Reheat British-Inspired Rice Desserts Pudding

Warming Cinnamon & Pear Custard with Rice

SCALE RECIPEAdjust quantities

6 Servings

Cooked Sushi Rice

400 g

Conference Pear

4

Honey

1 tbsp

Water

2 tbsp

Lemon

1/2

Mixed Spice

1/4 tsp

Amaretto

2 tbsp

Butter

40 g

Milk

500 ml

Double Cream

200 ml

Honey

40 g

Vanilla Extract

1 tsp

Cinnamon Stick

1

Egg Yolk

3

Cornflour

2 tsp

Sugar

25 g

Salt

1/4 tsp