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Whole Roasted Muhammara Cauliflower

SERVINGS

4 People

COOK TIME

N/A

AUTHOR

Sophie Wyburd

🔥 Nutritionper serving

180

Calories

Protein

3g

Carbs

11g

Fat

14g

Sat. Fat

2g

Fibre

3g

Sugars

5g

Sodium

61mg

Vegan Veggie Dairy-Free Pescatarian Egg-Free Healthy Low Carb Adventurous Gut-Friendly Good To Freeze Good To Store Good to Reheat Middle-Eastern Inspired Veggie Dishes Dinner Party Healthy Spring

Whole Roasted Muhammara Cauliflower

SCALE RECIPEAdjust quantities

4 Servings

Cauliflower

1

Aleppo Pepper

1 tsp

Roasted Red Pepper

200 g

Breadcrumb

20 g

Walnut

15 g

Tomato Purée

1 tbsp

Pomegranate Molasses

1 tbsp

Aleppo Pepper

1/2 tsp

Olive Oil

35 ml

Tahini

30 ml

Lemon

1

Parsley

15 g

Pomegranate Seeds

30 g

Salt

Olive Oil