RECIPES

Wholegrain Spelt Scones

Details

SERVINGS

12 People

TIME

15

AUTHOR

Lily Vanilli

🔥 Nutrition per serving

153

Calories

Protein
3g
Fat
8g
Carbs
17g
Sat. Fat
5g
Fibre
2g
Sugars
3g
Sodium
41mg
VeggiePescatarianShellfish-FreeAllium-FreeAfternoon TeaLow CarbAdventurousGood To FreezeGood To StoreGood to ReheatBritishSconesMother's Day

Wholegrain Spelt Scones

Ingredients

12 Servings
Unsalted Butter170 g
Wholegrain Spelt Flour500 g
Baking Powder1 tbsp
Dark Brown Sugar4 tbsp
Whole Milk250 ml
Egg1
Blanched Hazelnuts2 tbsp
Sea Salt
Egg Yolk1
Milk25 ml