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Tom Yum Noodle Soup

SERVINGS

4 People

COOK TIME

15 mins

AUTHOR

Chloe RenΓ©

πŸ”₯ Nutritionper serving

210

Calories

Protein
4g
Carbs
34g
Fat
6g
Sat. Fat
1g
Fibre
3g
Sugars
5g
Sodium
670mg
VeganVeggieDairy-FreeNut-FreePescatarianShellfish-FreeEgg-FreeDinnerSpeedyBudgetHealthyAccessible MethodAdventurousGut-FriendlyGood To FreezeGood To StoreGood to ReheatThaiThai-InspiredNoodlesSoupsNoodle SoupsHealthySpeedySummerUnder 20 Minutes

Tom Yum Noodle Soup

SCALE RECIPEAdjust quantities
4 Servings
Lemongrass
1 Stalk
Galangal
20 g
Spring Onion
4
Garlic Clove
4
Vegetable Oil
2 tbsp
Thai Red Curry Paste
2 tbsp
Makrut Lime Leaf
6
Vegetable Stock
1000 ml
Green Bean
80 g
Shiitake Mushroom
150 g
Rice Noodle
200 g
Cherry Tomatoes
120 g
Lime
2
Fish Sauce