RECIPES

Aubergine Lentil Parmigiana

Details

SERVINGS

4 People

TIME

85

AUTHOR

Healthy by ZOE

🔥 Nutrition per serving

202

Calories

Protein
9g
Fat
9g
Carbs
20g
Sat. Fat
3g
Fibre
5g
Sugars
8g
Sodium
162mg
VeggiePescatarianDinnerEasyBudgetHealthyHigh-ProteinLow CarbFamily-FriendlyHigh FibreAccessible IngredientGut-FriendlyGood To FreezeGood To StoreGood to ReheatItalianItalian-InspiredVeggie DishesHealthyComfortAutumn

Aubergine Lentil Parmigiana

Ingredients

4 Servings
Aubergine3
Onion1
Garlic Clove2
Red Chilli1
Tomato Purée2 tbsp
Chopped Tomatoes1 x 400g Can
Cooked Lentil240 g
Fresh Basil25 g
Mozzarella125 g
Parmesan
Extra Virgin Olive Oil
Salt
Black Pepper