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Cavolo Nero & Za’atar Orzo With Marinated Feta

SERVINGS

2 People

COOK TIME

25 mins

AUTHOR

Elena Silcock

🔥 Nutritionper serving

563

Calories

Protein

25g

Carbs

68g

Fat

19g

Sat. Fat

8g

Fibre

8g

Sugars

7g

Sodium

857mg

Veggie Pescatarian Dinner Easy Speedy Healthy High Fibre Gut-Friendly Good To Freeze Good To Store Good to Reheat Middle-Eastern Inspired Mediterranean-Inspired Orzo Midweek Dinner Party Under 30 Minutes

Cavolo Nero & Za’atar Orzo With Marinated Feta

SCALE RECIPEAdjust quantities

2 Servings

Feta

100 g

Za’atar

1 tsp

Lemon Zest

Red Onion

1/2

Lemon

1

Cavolo Nero

100 g

Garlic Clove

2

Za’atar

2 tsp

Orzo

150 g

Drained Cooked Chickpeas

240 g