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Creamy Sausage, Bacon and Brussels Sprout Tagliatelle

SERVINGS

4 People

COOK TIME

N/A

AUTHOR

Jordon Ezra King

πŸ”₯ Nutritionper serving

753

Calories

Protein
32g
Carbs
73g
Fat
36g
Sat. Fat
15g
Fibre
5g
Sugars
5g
Sodium
1042mg
Nut-FreeLunchDinnerSpeedyHigh-ProteinAdventurous30 Plus ProteinGood To FreezeGood To StoreGood to ReheatBritish-InspiredPastaChristmasBoxing DayUnder 20 MinutesActually 15 Minutes

Creamy Sausage, Bacon and Brussels Sprout Tagliatelle

SCALE RECIPEAdjust quantities
4 Servings
Streaky Smoked Bacon
6 Rasher
Cumberland Sausage
4
Tagliatelle
400 g
Brussels Sprout
200 g
White Wine
50 ml
Single Cream
150 ml
Parmesan
50 g
Salt
Black Pepper
Olive Oil