Details
SERVINGS
4 People
TIME
70
AUTHOR
Christina Soteriou
🔥 Nutrition per serving
347
Calories
Protein
7gFat
17gCarbs
36gSat. Fat
2gFibre
7gSugars
13gSodium
13mgVeganVeggieDairy-FreePescatarianEgg-FreeDinnerBatchFreezer FriendlyAccessible IngredientAdventurousGood To FreezeGood To StoreGood to ReheatCypriotStewsVeggie DishesComfort
Cypriot Garlicky Aubergine Stew (Melinzana Yiahni)
Ingredients
4 Servings
Aubergine2
Red Onion3
Garlic8 Clove
Red Wine3 tbsp
Tomato Purée2 tbsp
Chopped Tomatoes400 g
Bay Leaf1
Sugar1 tbsp
Drained Cooked Chickpeas240 g
Olive Oil6 tbsp
Parsley25 g
Rice