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🏷️ Vegan

Vegan Recipes

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Mushroom Shawarma & Chickpea Hummus
⏱️ 10mπŸ”₯ 246calπŸ’ͺ 9g

Mushroom Shawarma & Chickpea Hummus

By Healthy by ZOE

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Teriyaki Tofu
πŸ”₯ 480calπŸ’ͺ 17g

Teriyaki Tofu

By Ben Lebus

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Creamy Kale Pasta
⏱️ 25mπŸ”₯ 601calπŸ’ͺ 22g

Creamy Kale Pasta

By Healthy by ZOE

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Healthy Snickers Balls
πŸ”₯ 242calπŸ’ͺ 7g

Healthy Snickers Balls

By Finn Tonry

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Turmeric Tomato Noodles
⏱️ 10mπŸ”₯ 563calπŸ’ͺ 15g

Turmeric Tomato Noodles

By Mob

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Tomato Sandwich With Miso Butter Bean Hummus & Crispy Chilli Oil
⏱️ 5mπŸ”₯ 601calπŸ’ͺ 23g

Tomato Sandwich With Miso Butter Bean Hummus & Crispy Chilli Oil

By Christina Soteriou

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Peanut Chocolate Dates
πŸ”₯ 120calπŸ’ͺ 2g

Peanut Chocolate Dates

By Finn Tonry

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Pan Con Tomate
πŸ”₯ 384calπŸ’ͺ 7g

Pan Con Tomate

By Ben Lebus

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Creamy Spiced Rice with Crispy Soy & Sesame Mushrooms
πŸ”₯ 522calπŸ’ͺ 10g

Creamy Spiced Rice with Crispy Soy & Sesame Mushrooms

By Christina Soteriou

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Crispy One-Pot Veggie Rice
⏱️ 50mπŸ”₯ 346calπŸ’ͺ 6g

Crispy One-Pot Veggie Rice

By Seema Pankhania

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Cannellini Bean & Leek Miso Soup
⏱️ 10mπŸ”₯ 322calπŸ’ͺ 9g

Cannellini Bean & Leek Miso Soup

By Justin Tsang

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Garlicky Artichoke & Chickpea Tagliatelle
⏱️ 13mπŸ”₯ 437calπŸ’ͺ 13g

Garlicky Artichoke & Chickpea Tagliatelle

By Christina Soteriou

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Harissa and Cumin Potatoes with Crispy Chickpeas and Yoghurt
πŸ”₯ 384calπŸ’ͺ 12g

Harissa and Cumin Potatoes with Crispy Chickpeas and Yoghurt

By Jordon Ezra King

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Chickpea Peanut Butter Curry
⏱️ 10mπŸ”₯ 332calπŸ’ͺ 11g

Chickpea Peanut Butter Curry

By Christina Soteriou

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Bombay Roast Potatoes
πŸ”₯ 312calπŸ’ͺ 7g

Bombay Roast Potatoes

By Seema Pankhania

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Creamy Butternut Squash Pasta Sauce With Sage Butter
⏱️ 35mπŸ”₯ 872calπŸ’ͺ 19g

Creamy Butternut Squash Pasta Sauce With Sage Butter

By Christina Soteriou

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Maple-Glazed Heirloom Carrots with Pomegranate Molasses
⏱️ 30mπŸ”₯ 110calπŸ’ͺ 1g

Maple-Glazed Heirloom Carrots with Pomegranate Molasses

By Laurent Dagenais

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Easy Greens Soup
⏱️ 25mπŸ”₯ 210calπŸ’ͺ 5g

Easy Greens Soup

By Chloe RenΓ©

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Ben's Crispy Rosemary Potatoes
πŸ”₯ 220calπŸ’ͺ 4g

Ben's Crispy Rosemary Potatoes

By Ben Lebus

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Sangria
πŸ”₯ 204calπŸ’ͺ 1g

Sangria

By Toby Clarke

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Tofu Noodle Traybake
⏱️ 25mπŸ”₯ 561calπŸ’ͺ 27g

Tofu Noodle Traybake

By Mob

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Plant-Based Roast Pumpkin Pasta
πŸ”₯ 563calπŸ’ͺ 19g

Plant-Based Roast Pumpkin Pasta

By Ben Lebus

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Raspberry, Chocolate and Macadamia Flapjacks
πŸ”₯ 282calπŸ’ͺ 4g

Raspberry, Chocolate and Macadamia Flapjacks

By Mob

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Vegan Coconut Stir Fry
πŸ”₯ 265calπŸ’ͺ 5g

Vegan Coconut Stir Fry

By Ben Lebus

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