Details
SERVINGS
4 People
TIME
10
AUTHOR
Elena Silcock
🔥 Nutrition per serving
495
Calories
Protein
14gFat
23gCarbs
56gSat. Fat
7gFibre
4gSugars
7gSodium
677mgVeggiePescatarianDinnerEasySpeedyHealthyAccessible IngredientGood To StoreMediterranean-InspiredPastaSaladsMidweekSummerUnder 20 Minutes
Greek Pasta Salad
Ingredients
4 Servings
Red Onion1
Red Wine Vinegar3 tbsp
Orzo300 g
Cherry Tomatoes400 g
Cucumber1
Kalamata Olives100 g
Fresh Mint25 g
Feta200 g
Chilli Flakes1 tsp
Dried Oregano1 tsp
Olive Oil4 tbsp
Lemon1
Honey1 tsp