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Green Chicken, Kale and Crispy Chickpea Salad

SERVINGS

3 People

COOK TIME

N/A

AUTHOR

Sophie Wyburd

🔥 Nutritionper serving

393

Calories

Protein
37g
Carbs
37g
Fat
11g
Sat. Fat
2g
Fibre
8g
Sugars
13g
Sodium
384mg
LunchDinnerBudgetHealthyHigh-ProteinHigh FibreAccessible IngredientAdventurousGut-Friendly30 Plus ProteinGood To FreezeGood To StoreGood to ReheatSaladsChickenMidweekHealthySpring

Green Chicken, Kale and Crispy Chickpea Salad

SCALE RECIPEAdjust quantities
3 Servings
Drained Cooked Chickpeas
240 g
Garam Masala
2 tsp
Fresh Coriander
15 g
Green Chilli 
1
Garlic Clove
1
Lime
1
Yoghurt
300 g
Skinless Chicken Breast
3
Kale
150 g
Red Onion
1/2
Pomegranate Seeds
120 g
Cherry Tomatoes
200 g
Black Pepper
Olive Oil
Salt