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Honey Harissa Carrots With Whipped Feta

SERVINGS

4 People

COOK TIME

N/A

AUTHOR

Sophie Wyburd

🔥 Nutritionper serving

282

Calories

Protein

11g

Carbs

28g

Fat

13g

Sat. Fat

4g

Fibre

5g

Sugars

13g

Sodium

474mg

Veggie Pescatarian Party Food Starter Healthy Low Carb Most Cooked Accessible Ingredient Adventurous Gut-Friendly Good To Freeze Good To Store Good to Reheat Middle-Eastern Inspired Sides Veggie Dishes Most Cooked Dinner Party Healthy Spring Mob Classic

Honey Harissa Carrots With Whipped Feta

SCALE RECIPEAdjust quantities

4 Servings

Carrot

500 g

Cinnamon

1/2 tsp

Lemon

1

Greek Yoghurt

300 g

Feta

150 g

Drained Cooked Chickpeas

240 g

Honey

2 tbsp

Rose Harissa Paste

2 tbsp

Salt

Black Pepper

Olive Oil