Details
SERVINGS
4 People
TIME
25
AUTHOR
Jodie Nixon
🔥 Nutrition per serving
322
Calories
Protein
13gFat
8gCarbs
48gSat. Fat
2gFibre
7gSugars
7gSodium
332mgVeggiePescatarianLunchEasySpeedyHealthyHigh FibreAccessible MethodGut-FriendlyGood To FreezeGood To StoreGood to ReheatMediterranean-InspiredVeggie DishesBeansHealthySpeedyUnder 30 MinutesWFH Lunch
Jammy Tomatoes & Creamy Butter Beans On Toast
Ingredients
4 Servings
Shallot4
Lime2
Cherry Tomatoes500 g
Butter Beans1 x 350g Jar
Greek Yoghurt100 g
Garlic1 Clove
Sumac2 tbsp
Sourdough4 Slice
Fresh Coriander25 g