Details
SERVINGS
2 People
TIME
30
AUTHOR
Adam Bush
🔥 Nutrition per serving
729
Calories
Protein
46gFat
32gCarbs
61gSat. Fat
8gFibre
8gSugars
10gSodium
393mgDairy-FreeNut-FreeShellfish-FreeEgg-FreeDinnerEasyBudgetHealthyHigh-ProteinHigh FibrePower ProteinGut-Friendly30 Plus Protein45 Plus ProteinGood To FreezeGood To StoreGood to ReheatMiddle-Eastern InspiredLambMidweekSummer
Lamb Leg Steaks with Hot Hummus, Couscous & Sumac Tomatoes
Ingredients
2 Servings
Couscous100 g
Boiling Water200 ml
Red Onion1
Cherry Tomatoes200 g
Sumac1 tsp
Lemon1
Garlic Clove1
Lamb Leg Steak400 g
Dried Mint2 tsp
Ground Cumin1 tsp
Chickpeas1 x 400g Can
Water150 ml
Tahini2 tbsp
Fresh Parsley10 g
Olive Oil
Salt
Black Pepper