← Back to all recipes

Nori Egg Wraps with Miso-Peanut Butter Slaw

SERVINGS

2 People

COOK TIME

10 mins

AUTHOR

Anna Helm Baxter

🔥 Nutritionper serving

420

Calories

Protein

25g

Carbs

23g

Fat

25g

Sat. Fat

6g

Fibre

5g

Sugars

13g

Sodium

1017mg

Veggie Gluten-Free Nut-Free Pescatarian Shellfish-Free Breakfast Brunch Lunch Easy Speedy Healthy Super Simple Good To Store Good to Reheat Asian-Inspired Japanese-Inspired Eggs Wraps Brunch

Nori Egg Wraps with Miso-Peanut Butter Slaw

SCALE RECIPEAdjust quantities

2 Servings

Lime

1

Peanut Butter

1 tbsp

White Miso

1 tbsp

Soy Sauce

1 tbsp

Honey

1 tsp

Spring Onion

2

Rainbow Slaw Mix

200 g

Fresh Coriander

10 g

Egg

6

Nori Seaweed

4 Wrap

Sriracha