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Rhubarb & Blood Orange Overnight Oats

SERVINGS

6 People

COOK TIME

15 mins

AUTHOR

Jodie Nixon

🔥 Nutritionper serving

282

Calories

Protein

8g

Carbs

39g

Fat

10g

Sat. Fat

3g

Fibre

5g

Sugars

16g

Sodium

53mg

Veggie Pescatarian Breakfast Speedy Batch Make-Ahead Breakfasts Accessible Ingredient Adventurous Gut-Friendly Good To Store Overnight oats Brunch Meal-Prep Breakfast

Rhubarb & Blood Orange Overnight Oats

SCALE RECIPEAdjust quantities

6 Servings

Jumbo Oat

150 g

Milk

280 ml

Maple Syrup

1 tbsp

Greek Yoghurt

150 g

Blood Orange

2

Rhubarb

400 g

Sugar

1 tbsp

Jumbo Oat

65 g

Fennel Seed

1/2 tsp

Maple Syrup

2 tbsp

Walnut

80 g

Coconut Oil

1/2 tbsp

Salt