RECIPES

Sausage, Kale & Green Olive Rigatoni

Details

SERVINGS

4 People

TIME

25

AUTHOR

Ben Lippett

🔥 Nutrition per serving

803

Calories

Protein
29g
Fat
36g
Carbs
85g
Sat. Fat
14g
Fibre
7g
Sugars
9g
Sodium
900mg
Nut-FreeShellfish-FreeEgg-FreeHigh-ProteinAdventurousGood To FreezeGood To StoreGood to ReheatItalian-InspiredPastaComfort

Sausage, Kale & Green Olive Rigatoni

Ingredients

4 Servings
Sausage6
Shallot2
Fennel1 Bulb
Garlic Clove3
Fennel Seed1 tbsp
Chilli Flakes1 tsp
White Wine150 ml
Milk250 ml
Rigatoni400 g
Kale150 g
Green Olive50 g
Mascarpone180 g
Lemon1
Olive Oil
Salt
Black Pepper